Pork Barbecue

Ingredients:

• pork chops, cut into strips

*** marinade:

• soy sauce
• ketchup
• sugar
• calamansi extract
• chili peppers (or cayenne pepper powder)
• garlic
• onion

Procedures:

• In a big bowl or baking dish, put all the marinade ingredients and mix thoroughly. I suggest you give the mixture a try to know if it is to your liking, do the necessary adjustments, if necessary.
• Marinate the pork strips for 8 hours or more. I did mine for 24 hours inside the fridge.
• Thaw the refrigerated meat (and marinade) for at least an hour and then use barbecue sticks to skewer the pork strips.
• Grill as you prefer and serve!

Note: I wasn't able to post for two long weeks, sorry about that... life happened *grins*!


An entry to:

&